Step into Warung Pojok, a hidden gem in Melak Ulu, East Kalimantan, where the essence of Javanese cuisine comes alive. This cozy eatery offers a tranquil atmosphere, perfect for unwinding after a long day. The stellar star of the menu is undoubtedly the mie ayam, a dish that evokes fond memories of the street-side stalls in Java. Reviewers rave about its flavorful broth, generous portions, and tender chicken, making it a beloved choice among locals and visitors alike.
From Julian's “mantap” to Ianizuu's ranking of it among the top three in Kutai Barat, the culinary consistency here shines. The freshness in every bite, from the crispy vegetables to the perfectly cooked eggs, is unmatched. Coupled with refreshing es jeruk, Warung Pojok remains an affordable sanctuary for anyone craving authentic Javanese flavors. Come in, relax, and savor the best of Java right here in East Kalimantan!
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